braised cheeks of veal with parsley potato mash
if you’re anything like me, you’re probably craving comfort foods (fats, cheeses, stews, sweets…) in this weather, hm? or maybe it’s the approaching holiday season? anyway, so there is something cooking… braised cheeks of veal. so tender, flavorsome, old school and classy. a really nice dish for the colder days. and i finally got toContinue reading


