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(almost vegan) portobello chickpea patty sliders

Standard30. March 2013by Scarlett5 Comments

i made these portobello mushroom chickpea patty sliders (with aussie style ‘crumpet’ buns, i was told these were called) for a light easter lunch with a friend and my mom as guests this good friday. how do you celebrate easter?  portobello chickpea patty sliders serves 4 people ingredients: 4 crumpet buns 4 portobello mushrooms 2Continue reading

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Hello and welcome on F&F! Thank you for stopping by. My name is Scarlett and I love to elevate the everyday with honest, simple food. See what I've been cooking up in my kitchen, browse the Recipe Archive or, for yet more inspiration, follow along my adventures on Social Media:

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