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cantucci, or actually ‘brutti ma buoni’

Standard15. August 2010by Scarlett2 Comments

lazy weekends spent in the kitchen are never wasted, in my opinion. i’m not particularly a baking person, but sometimes it just gets me and then i get very ambitious and want the result to be perfect. schon seit längerem standen cantucci auf meiner ‘to bake’ liste. ich liebe diese trockenen, einfältigen, simplen kekse. sieContinue reading

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Hello and welcome on F&F! Thank you for stopping by. My name is Scarlett and I love to elevate the everyday with honest, simple food. See what I've been cooking up in my kitchen, browse the Recipe Archive or, for yet more inspiration, follow along my adventures on Social Media:

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  • Romanesco Couscous 2
    Romanesco Couscous with Pomegranate
    19. November 2015by Scarlett 3 Comments
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