zoodles are the perfect summer meal. they’re light and carbfree and with the coconut milk just a little bit exotic. everything i need for my current itchy feet and wanderlust. i can’t wait for our vacation in august! i really need a break from everything here – work and busy blogging weekends and projects. it...
one of the first dishes my brother and i learned to make all on our own was this wonderful, very simple, home made chocolate pudding. we used to have to stand on stools to be able to peek into the pots. i don’t recall where the recipe for this originally came from, but i assume...
although my wardrobe is pretty much stripped to basics and monochromatic tones, i still like color in my home. the fastest way to add a pop of color is with flowers, surely, or a couple of seasonal decorative pillows and throws.
on hot days, what’s really better than a refreshing, vegetable based meal? slightly chilled and light. or if it can’t be a popsicle (because we probably shouldn’t be eating ice cream all day long, sighs), make it a chilled soup, instead! without a doubt, i am a big fan of chilled soups… so far, i’ve...
this cake is linked to so many wonderful childhood memories… my “aunt” tante used to make it for me, because i loved it so. the fruity, juicy apricots are probably not in season just yet – but in case of an imminent craving, frozen fruit works just as well. bout of nostalgia guaranteed!
we were in london this past weekend, for an extensive tour of great food in buzzing, eclectic spaces and a couple (okay, a douzen of couple) of beers in various oldschool-shabby to fancy-stylish pubs. london, my food mecca. at one point, we ordered vino to go with our 10 starters (for 4 people): white wine....