I love bread. Yes, I could basically live off it seven days a week, 24 hours a day (no intermittent fasting happening). But so far, the only bread I’ve dared to bake at home, on the regular, is: pizza (which, are we honest, isn’t really bread, because, PIZZA), Banana Bread (dito, it’s cake, right?) and my beloved no-knead bread….
Thank you for stopping by on F&F. I’m Scarlett and I live in Zurich. What once was purely a space for cooking has evolved into a mama’s mundane diary of sorts: at the eleventh hour in 2016, baby E was also thrown into the crazy mix. We’re a family of three who love to celebrate life. See what we’ve been indulging in, read about our playtime favorites, where we are off to explore and what sparks joy for us. As a headstart, find out more in the About section.