Tag

Greens

Soft-Boiled Eggs w/ Asparagus Soldiers

By | Various | No Comments

I love breakfast. And though I’m not a brunch person, I think breakfast is a good time to invite people over and to come together for an informal, healthy, strengthening meal to kick off a happy day. Easter around here is made for brunching, people go all out on the display, featuring Zopf and eggs in different versions and fruit…

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Kale Cesar’s Salad

By | From my kitchen, Vegetarian | No Comments

You darlings! I have to thank you for that overwhelming response to the design of the site and also the giveaway (still running until tomorrow, so make sure to enter a comment below the post). I would have never dreamed in my wildest dreams that anyone would be interested in receiving mail from me, but it appears you are! The comments…

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Romanesco Couscous with Pomegranate

By | From my kitchen | 3 Comments

Super scrumptuous – while at the same time raw, paleo, vegan, glutenfree (and basically all the other freaky things)…? I’ll take that, please! Why have I never thought of making Romanesco Couscous – or Cauliflower Couscous, for that matter – before in my life? How was I even able to exist without it? Okay, maybe a teeny bit melodramatic of…

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Grilled Asparagus with Burrata & Ramps Oil

By | From my kitchen, Vegetarian | One Comment

this spring, inexplicably, i haven’t gotten around to enjoying gathering my own share of spring’s abundance. as a self-declared “herbal witch” and a big fan of gathering – see evidence from former gathering sessions here, here, here or here – i feel so ashamed to admit i’ve never even picked one leaf this season. and i’m afraid many of the wild things are already a bit…

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