If you’ve been a long time reader, you probably know I’m all about the cheesy things (both, literally and non-literally) and definitely all about the cute foods. Anything cute, dressed up, dolled up, decorated, whimsy, pink, unicorn-y… yeah, I’m sold. Point in case: this easter pavlova in disguise, pretending to be a simple fried egg. Does it get any cuter?
Thank you for stopping by on F&F. I’m Scarlett and I live in Zurich. What once was purely a space for cooking has evolved into a mama’s mundane diary of sorts: at the eleventh hour in 2016, baby E was also thrown into the crazy mix. We’re a family of three who love to celebrate life. See what we’ve been indulging in, read about our playtime favorites, where we are off to explore and what sparks joy for us. As a headstart, find out more in the About section.