my “conscious” week is coming to an end and i’m making a balance. speaking of “ending it” now, i must say that i didn’t really find it hard to stick to my conscious, detox inspired menu plan. rather, it came to me naturally and i think it’s kind of the way to go and to treat ourselves: to reduce sugar…
apart form decking the halls, i take care to incorporate a couple of other holiday traditions. making wreaths is one. baking cookies, sometimes. elaborately wrapping my gifts, eating raclette at the holiday food stalls, watching christmas movies, eating a club sandwich with my mom, etc. and, not the best (because only giving is better) but still not bad is: getting…
a friend of mine – i guess he know me rather well… ahem – recently posted a nice little quote on my wall. here goes: “dessert must be spectacular, since when it arrives, there’s no more hunger.” (grimod de la reynière) fact: there’s rarely a need for dessert. yet, a good meal wouldn’t be complete with a sweet touch at…
Thank you for stopping by on F&F. I’m Scarlett and I live in Zurich. What once was purely a space for cooking has evolved into a mama’s mundane diary of sorts: at the eleventh hour in 2016, baby E was also thrown into the crazy mix. We’re a family of three who love to celebrate life. See what we’ve been indulging in, read about our playtime favorites, where we are off to explore and what sparks joy for us. As a headstart, find out more in the About section.
