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From my kitchen

Making my own Nutbutter

By | From my kitchen, Vegan | No Comments

Nutbutters have been on my list of favorite ingredients for years and years… And the domain is endless. Nutbutters are real multitalents, adding “oomph” to just about anything, from smoothies to porridge and müesli to desserts. To dip a slice of apple in almond butter…? Hmm, delicious. And they’re good spread on top of rice waffles, crackers and bread. Or,…

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Introducing Solids, Part I

By | From my kitchen, Mamalife, Parenting | No Comments

We were “en vacances” in the beautiful Provence, France. My aunt’s house has been my favorite vacay destination, ever since 1982. It’s a hidden, old gem with giant garden. Something about it being entirely non touristy makes it all the more special. And with bébé, I think it’s even better to have your own kitchen etc… Even more so, since we…

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TV Snack Mix & Ramblings on Motherhood

By | From my kitchen | One Comment

Over the past couple of months, I’ve lived the typical #momlife, with all the ups and downs you’d expect. Mostly, I’ve showcased the beauty of it. Like the cute chubby baby thighs, the smiles and giggles, the sweet clothes and toys, the active days on the go with the stroller, with baby sleeping soundly. That doesn’t mean though that there…

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Easter Fried Egg Pavlova

By | From my kitchen, Sweet, Various | 6 Comments

If you’ve been a long time reader, you probably know I’m all about the cheesy things (both, literally and non-literally) and definitely all about the cute foods. Anything cute, dressed up, dolled up, decorated, whimsy, pink, unicorn-y… yeah, I’m sold. Point in case: this easter pavlova in disguise, pretending to be a simple fried egg. Does it get any cuter?

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Beetroot Chocolate Cake

By | From my kitchen, Sweet | 2 Comments

I know I shouldn’t start every other post with a swear word… but GOSH! Time is flying! Little is already 12 weeks (three bloody months!) old and it’s a thought that drives me insane. Still enjoying every precious second that we have together while I’m still at home, full time, and can dedicate all my energy and love to her….

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Beer Bread (No-Knead)

By | From my kitchen, Various | 2 Comments

Time is running so fast… I can’t believe my little munchkin is almost 2 months old. And that this means that I’ve been at home for almost two months. The two best months of my life so far. As a mom (and a housewife, admittedly) – the  best job in the world. Even if it means you only ever get…

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Hazelnut Milk Chocolate Cake

By | From my kitchen, Sweet | 2 Comments

Hello folks, I’m back! Happy new year? Question mark, because that’s probably not in place, given that’s it already February. Ha! But hey, it sure is a happy new year for us, and of course I’d like to share our happiness with you. Because what is it that they say: love and happiness gets bigger when shared. SO the major…

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