Author: Scarlett (Scarlett Steiner)

Hausgemachte Getrocknete Gemüsebouillon

Hausgemachte Getrocknete Gemüsebouillon

Auf Englisch fällt mir das Schreiben fast leichter… Dennoch dachte ich heute spontan, hach, ein Wechsel auf (meine Muttersprache) Deutsch macht doch eigentlich viel mehr Sinn? Ich hoffe, dir machen meine Inhalte nach wie vor Spass. Danke, dass du hier bist! Schon als Kind war ich kein so grosser Suppentiger (wie ich es eigentlich gerne...

Love your nappies

Love your nappies

Or: our journey to NOT potty training You would have thought that having a 2.5 years old toddler at home, you‘re „out of the worst“ (as we say in German). E can walk (in fact, she’s pretty much running everywhere, all the time), talk full sentences, work her charm when she wants something, eats like...

Life, currently

Life, currently

Oh deer, we’re already looking back on so many things this summer… four weeks spent in Provence. And it has been one crazy month. I’ll try and make a blog ready about it asap, promised. But first, I need to get you back on track on all the things happening in our lives, currently. The...

Pregnancy 2.0

Pregnancy 2.0

Being pregnant the second time around – I am currently in week 30, eep! How time flies… – I’m yet again humbled. Humbled by this miracle and incredible honor that is creating and carrying a new life. Amazed by the changes my body is going through. Pregnancy truly is a blessing and, also the second...

“Witches” Iced Tea

“Witches” Iced Tea

Summer. A simple word, filled with so much meaning. And now that we’ve had a taste of it, we want more! We’re waiting in the wings to tick things off our summer bucket list. On the very top: picnics for every meal! Of course, a nice home-made iced tea is the star of every al...

Chocolatey Bliss Balls

Chocolatey Bliss Balls

A healthy, vegan treat even your kids will love I loooove bliss balls – or energy balls – aka the healthy, sugar free, nutty snack! But truth time: bliss balls are basically bastards, because, duh! They are hard af to make, IMHO. How can anyone pretend they’re easy to make at home, from scratch? I...

Ombré Choc Chip Hearts

Ombré Choc Chip Hearts

Baking is love is baking. I remember the first cake I ever baked, with just a little help from my mama. It was a simple stir and ready cake, with lots of vanilla and dark chocolate chips inside. As a kid, that was my idea of a perfect cake. Growing up, not much has changed....

Spätzle In A Hurry

Spätzle In A Hurry

Spätzle, Spätzli, Chässpätzli, Chnöpfli, Knöpfle, Spatzen… or whatever you might call them. They’re basically a foodie’s dreams (plural) come true. For those who do not know what I’m talking about – “Spätzle who?” – here’s a funny description I found: “a specialty from Southern Germany, made by boiling small lumps of dough made from flour...

Kids’ Easter Basket

Kids’ Easter Basket

Planning, creating and curating gifts is basically my biggest hobbie. Building an Easter Basket for E is top priority on my agenda right once Christmas and NYE are around the bend… Surprising a toddler is so easy. It literally takes nothing but a bit of imagination, creativity, small toys and shiny things and the eyes...

Flower Pot Carrot Bread

Flower Pot Carrot Bread

I love bread. Yes, I could basically live off it seven days a week, 24 hours a day (no intermittent fasting happening). But so far, the only bread I’ve dared to bake at home, on the regular, is: pizza (which, are we honest, isn’t really bread, because, PIZZA), Banana Bread (dito, it’s cake, right?) and...