Daily Archives

9. June 2015

Raspberry Swiss Roll

By | Flowers, From my kitchen | No Comments

Funnily, this dessert, that I’ve eaten countless times during my childhood – mostly on garden party occasions in our back yard. But have since neglected, inexplicably, is apparently called “Swiss Roll”. At least, that what pinterest recently indicated it as. Around here, it’s simply known as a “Raspberry Roulade” or “Biscuit Roulade”, which I find slightly more accurate (considering I’m also “Swiss”,…

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