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25. February 2013

roasted roots with feta

By | From my kitchen | 2 Comments

the thing i’m currently thinking about most: chocolate. might have to do with my current job (that also kept me going during the whole weekend). a ‘chocolate job’ – as we call it in switzerland – and quite literally so! to balance it out for you i’ll tease you with a healthy portion of roasted roots. this was a main…

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