One of the foods I love the most is Wähe – a Swiss version of the tart, that’s made with either fruit or vegs and some sort of a curd to hold it all together. My favorite version is sweet, of course (incorrigible sweet tooth, me). I like to make them with seasonal produce –Continue reading
Loves, I’m back! Busy weekend, busier week, but hey, we all know the glorification of busy is just so lame, so I’ll spare you the details… Hehe. Much better, instead: the Lindt Holiday Box giveaway is closed! Uhm, I mean: the winners have been picked! There were so many beautiful comments from you, I can’tContinue reading
I’m really proud to be Swiss. To be Swiss holds a lot of beautiful memories and also, I guess, a lot of knowledge (or at least understanding) about Switzerland. Most of you (especially those who follow me along on instagram) know: I grew up in the heart of Switzerland, near Lucerne, with a typical swiss view of the mountainsContinue reading
Phew… So my blog was down for a little while. a couple of days of sweating and worrying, but really, not much harm done. Nevertheless, I’m so relieved! And with that, I’m celebrating with a frozen, ready to head pizza from migros, hahaha. So classy, so classy. Yup, me. And also, this made me realizeContinue reading
apart form decking the halls, i take care to incorporate a couple of other holiday traditions. making wreaths is one. baking cookies, sometimes. elaborately wrapping my gifts, eating raclette at the holiday food stalls, watching christmas movies, eating a club sandwich with my mom, etc. and, not the best (because only giving is better) butContinue reading
Hello and welcome on F&F! Thank you for stopping by. My name is Scarlett and I love to elevate the everyday with honest, simple food. Recently, a baby (born in December 16) was also thrown into the mix. Please excuse my mom rambles already, thank you.
I love to take you on journey through my life! See what I've been cooking, where we've been eating or are going for a stroll. And for yet more inspiration follow along my adventures on Social Media: