were i to host a party – which, at the moment, won’t be happening, as i’m super busy* from day to night and am happy i find enough time to wash my undies, frankly (ahem) – i’d probably make a healthy kick scandi inspired party. something featuring this insane rye crispbread. maybe a crispbread barContinue reading
i made my own soup before i even knew how to spell it. at my montessory kindergarten, there was a proper oven and stove, one that really worked and heated up nicely. i was totally fond of the thing and volunteered in making soup for all of the kids, on every occasion. some 30 (cough)Continue reading
my “conscious” week is coming to an end and i’m making a balance. speaking of “ending it” now, i must say that i didn’t really find it hard to stick to my conscious, detox inspired menu plan. rather, it came to me naturally and i think it’s kind of the way to go and toContinue reading
Hello and welcome on F&F! Thank you for stopping by. My name is Scarlett and I love to elevate the everyday with honest, simple food.
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